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Urad Dal (500g-1kg)

Popular in South Indian cooking to make dosas, idlis and many more similar items
Split black gram or udad dal needs to be soaked in water for a few hours before it is cooked
Rich in proteins and a good source of dietary fibre
Urad dal is available in 1 kg and 500 gms

Weight

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SKU: N/A Categories: Pulses and Dals, Specialty organic groceries

Popular in South Indian cooking to make dosas, idlis and many more similar items
Split black gram or udad dal needs to be soaked in water for a few hours before it is cooked
Rich in proteins and a good source of dietary fibre
Urad dal is available in 1 kg and 500 gms

Weight	1kg, 500g

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